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Assam Ginger Hibiscus

from 1.50


The Assam region of India is incredibly famous for its delicious black teas. One of our star growers, Glenburn Tea Estates, has paired their superb quality Assam black tea leaves with natural ginger and hibiscus petals.

It's the right amount of tart and lingering astringency perfect as a base for a sweetened summer tea! It's seriously cool and super refreshing. 


Steeping Instructions: 

195° F 3-4 minutes

For best results, use natural spring water. 


Black tea, ginger, and hibiscus leaves.

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